SUN
MON
TUE
WED
THU
FRI
SAT
MON
TUE
WED
THU
FRI
SAT
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 4:00am
12:00pm - 4:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 4:00am
12:00pm - 4:00am
Train
MTA, Astor Place Station
MTA, Astor Place Station
About Us
With Standings and Burp Castle above, this underground Good Beer Seal Bar is the heart of NYC's mini Brewmuda Triangle. As a former Ukranian social club, it is laden with vaulted archways, wood barrels, and secrets of old. The restaurant menu focuses on locally sourced produce changing regularly while the bottle list and draft consistently rotate quality craft. Great beer, great food, great vibes!
Featuring Beer From
Special Prix Fixe Menu / $45
First Course
Heirloom Tomatoes, dandelion dressing, mint
paired with otherside IPA from Greenport Harbor
Second Course
Pork Belly, summer squash, parsnip puree
paired with Leaf Pile, pumpkin ale from Greenport Harbor
Third Course
Bread Pudding
paired with Black Duck Porter from Greenport Harbor
About The Menu
Menu will vary daily based on local and fresh ingredients available.
Heirloom Tomatoes, dandelion dressing, mint
paired with otherside IPA from Greenport Harbor
Second Course
Pork Belly, summer squash, parsnip puree
paired with Leaf Pile, pumpkin ale from Greenport Harbor
Third Course
Bread Pudding
paired with Black Duck Porter from Greenport Harbor
About The Menu
Menu will vary daily based on local and fresh ingredients available.
Special Prix Fixe Menu / $45
First Course
Heirloom Tomatoes, dandelion dressing, mint
paired with otherside IPA from Greenport Harbor
Second Course
Pork Belly, summer squash, parsnip puree
paired with Leaf Pile, pumpkin ale from Greenport Harbor
Third Course
Bread Pudding
paired with Black Duck Porter from Greenport Harbor
About The Menu
Menu will vary daily based on local and fresh ingredients available.
Heirloom Tomatoes, dandelion dressing, mint
paired with otherside IPA from Greenport Harbor
Second Course
Pork Belly, summer squash, parsnip puree
paired with Leaf Pile, pumpkin ale from Greenport Harbor
Third Course
Bread Pudding
paired with Black Duck Porter from Greenport Harbor
About The Menu
Menu will vary daily based on local and fresh ingredients available.
Events Being Held Here
September 16
September 17
September 19
September 20
September 21
September 22
September 23
September 24
September 25