September 17, 6:30pm to 9:00pm
Shmaltz Brewing Beer Dinner
Four Course Beer Dinner with the Chef Hirshberg and Shmaltz Owner Jeremy Cowan
This Event Costs $75
Reservation
Required
For Reservations
Call 212.461.4300
1st Course – Coney Island Albino Python
Olive Oil Poached Big Island Kampachi
Fennel, Ginger, Citrus Fruits
2nd Course – Coney Island Sword Swallower
Foie Gras Torchon
Tristar Strawberries, Sicilian Pistachio, Endive
3rd Course – Shmaltz Brewing/Terrapin Reunion '11
Beef Short Rib
Celery Root, Cocoa Nib, Fresno Chillies
4th Course – HE'BREW Messiah Bold
Maple Custard
Crème Fraiche, Blueberry