Join Chef Tom Kearney Saturday, September 17th, for a 14 hour roast. Roasting of the 150lb pig begins Friday evening, and carries on through the night. To cool you off, Lagunitas Brewery will be pouring $5 pints. Food will be available starting at 4pm for $25/plate.

Roasting begins at midnight on Friday (no tickets necessary), come and take a peek or join us for a beer or two!