About Us
Almond, a bustling restaurant in New York City's Flatiron District, serves a seasonal American menu with European influences. Jason keeps the ingredients local but goes far for the inspiration. The menu changes seasonally and features items like Citrus Cured Sardines, Whole Steamed Artichokes, Steamed Black Mussels, Moroccan Lamb Meatballs, simple Roasted Daily Fish, and Local Meats & Chops. The beer program features five local beers on tap at all times.
Special Offer
Receive 2 free pints of one of the local craft beers on tap when you order 1 Petit Charcuterie Platter or 1 Petite Fruits de Mer Plateau featuring raw bar classics
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Receive 4 free pints when you order a Petite Fruits de Mer Platter or Grand Royale Fruits de Mer Plateau $27 to $65